I made an interesting avocado & feta cheese dessert, but I cannot participate in the contest. That has a nice ring to it. But don’t let that sway you. I love them – have three in my refrigerator right now just begging to be baked with. Sift the flour and baking powder and add together with the mashed avocado in the Haha trust me it tastes good! Okay, that sounded weird, but you know what I mean (smile). Alternatively, line a large 12 cup muffin pan with paper cups for cupcakes. Preheat oven to 170 ºC (~338 F) and grease a loaf tin. Thanks love! If you’re into desserts of a different color, check out my Vegan Orange Turmeric Cake (yes, Turmeric!) I made an avocado pound cake a couple of months ago, and it was also a smashing hit. I love this idea. Avocados are loaded with fat which is why a lot of people tend to avoid them. Bring the mixture to a boil. Wow. Got a bit lazy mashing the avocado, so I still got few tiny chunks of avocado in the cake but it’s not a problem. 1b4a89186a48f0b6ef29a836570dd83a4854b410d50377d54e, Instead of a blueberry sauce on top, why not try another berry, like strawberries or blackberries, Lemons are great, but a lime zest would be tasty too, Add a fresh mint sprig to each slice of cake, to add visual appel and a little minty zest. Use a knife to smear onto the top of the cake and sprinkle over crushed pistachios. Breakfast Bowl with Amaranth Granola. Add plant-based milk, one tablespoon at a time, until you get a pourable consistency. Turn the heat to medium. This cake looks delicious, Marly, and sounds super decadent. (The products above contain sponsored links to products we use and recommend). It just would be nice to have some ice cream with different flavors. Bring the mixture to a boil. This avocado cake is really simple to make as almost everything is just mixed together with no techniques required. An avocado is technically a large berry, thus it is a fruit. In the end, it’s all kind of hard to just do all of that if you know what I mean? I make avocado ice cream all the time and everybody seems to think I’m crazy. What’s ur vegan substitute for cream? After a few attempts, this is the version that I like best. Place flour, cornflour, baking powder, sugar and coconut in a large bowl and mix together. Hehe. But Leanne said it’s good so I’m willing to give it a try! Avocado ice cream? I can empathize with you because I’ve tried variations of all these things too. I guess the name was chosen in reference to the avocado’s shape. Grilled Corn & Poblano Tacos. Marly, I love Aztec testicles! I can’t wait to see some of your gluten free recipes. Beat together oil, mashed avocado and granulated sugar in another bowl with an electric mixer at medium speed until pale and fluffy, 2 to 3 minutes. One day football, In the second trips with kids in another doggysitter and maybe just need help from a neighbor. I bet they’ll be delish! Stir to combine. I’ve used apple sauce too. I praise you for praising them! Drizzle the blueberry sauce over cake slices. Avocado & Lemon Zest Spaghetti. Vegetarian Cookout Recipes. Glad you liked the recipe! Beat eggs and sugar together with an electric beater until light, fluffy and doubled in volume for about 5 minutes. Hmm? Whisk together flour, baking powder, lemon zest, and salt in a bowl. Mix together the icing sugar and lemon juice until you have a firm but smooth icing. Aug 7, 2016 - Simple just 5 ingredient Avocado Lemon Cake makes for a perfect summer treat! Avocado pistachio pound cake with lemon glaze recipe 0. Fold gently, scraping down the sides of the bowl to mix thoroughly. Lemon Avocado Cake with Blueberry Topping. Then remove from heat and gently stir in lemon juice and peel. I next tried coconut milk. Vegan Spinach Mac & Cheese. ... Blackberry Lemon Cake. I’m always looking for a way to make vegan ice cream a little more creamy. or this Blue Velvet Cake, or even this Vegan Cherry Cheesecake Cheese Ball. It's perfect if you have little helping hands in the kitchen! Spicy Mango & Avocado Rice Bowl. “Green heaven”: a gluten free and vegan raw avocado lemon cake. The nutrition information shown is an estimate provided by an online nutrition calculator and should not be considered a substitute for a professional nutritionist’s advice. Serves 12. … Add coconut oil and stir until combined. How can you go wrong with that? Test the cake by pushing a skewer into the centre and checking it comes out clean – if there’s still some wet mixture, bake for another 15 minutes and re-test. Insert a skewer/knife into the center and if it comes out clean, then the cake is done. I’ve made this concoction of peanut butter and chick peas which I refer to as PB hummus and I’ve been using that. So yes, "avocado lemon cake" was due to the need to recognize the citizen's disinterest and familiarity in his immediate vicinity. Makes a great gift for your favorite vegan!Click below: A delicious, moist cake, this Lemon Avocado Cake is made with avocados, lemons and poppy seeds and is topped with a blueberry sauce. I have heard of avocado ice-cream, but not cake. Now I can’t wait to try them in my next batch of homemade ice cream. Blitz the avocado flesh, ground almonds and sugar in a food processor until you have a thick Doesn’t that sound odd? Cool for 20 minutes in the tin, then lift the cake out onto a wire rack. Oh, and gluten free baking is expensive and hard, plus it almost often involves eggs where they are actually needed (no substitutes)! Conundrums…. Coat a 9X13 cake pan with margarine (I … I enjoyed a lemon cream cake at a popular Italian restaurant so much that I wanted to recreate it at home. Let’s start with the cheesecake base. Take another bowl and mash avocado well so that it is smooth and silky. It uses a white cake mix to cut preparation time. That new name would further help the avocado with its identity crisis. Use a good-quality avocado, and make sure it’s not too ripe just ripe enough to be sweet, and bright green where the flesh meets the skin. (Nice, eh?). Prick the top with some more skewer holes, and … This cake feels to me 100 percent Californian, the land of abundant avocados. In a large bowl … I have some ripening avocados myself. But umm, (You didn’t hear it from me!). Chocolate Avocado Cake I was strolling through the … In this class, we mix a secret ingredient (avocado!) Here’s a Tofu Buying Guide, Managing a Blog by Numbers? We hope you love this Lemon Avocado Cake recipe as much as we do. Your email address will not be published. Sift the flour and baking powder and add together with the mashed avocado in the Elizabeth @ Confessions of a Baking Queen, Few pistachios to garnish (you can use other nuts too). Whisk together powdered sugar and lemon juice in a bowl until smooth. Sift the flour and baking powder and add together with the mashed avocado in the sugar egg mixture. The recipe for avocado ice cream is on my blog somewhere:), I originally started with soy milk. Let stand until glaze is set, about 15 minutes. Make a well in the centre and add the oil, eggs, lemon rind Now for the Blueberry Sauce, combine syrup, cornstarch, and water in sauce pan. Let cake cool. I like what they call it in South America, la manzana del invierno or apple of the winter. We put the chopped cookies in the glass and crush 10 seconds / Speed 7. ← Tofu Confusion? In medium bowl, smash avocado with lemon juice and 1/4 teaspoon each salt and pepper. hmm, the shade of green probably is because your raw avocado … If you decide to make it, be sure to snap a photo and share it with me on Instagram or Twitter. 350 g of avocado pulp 30 g of lemon juice 1 tablespoon ground cinnamon Avocado and lemon cheesecake step by step. Kirbie — May 13, 2015 @ 9:07 am Reply. Put oven rack in middle position and heat oven to 375°F. Pour over warm cake, spreading it with a spatula to drizzle over edges. Transfer the mixture into a … You are taking on a lot. Matcha Milkshakes. We should start a petition to change the name. Pour over warm cake, spreading it with a spatula to drizzle over edges. I’m always looking for things to substitute for margarine in a recipe. Add the mashed … Turn the heat to medium. Roasted Artichoke Salad. Heat avocado oil and milk over a medium temperature in a small saucepan until just warmed through. That buying and preparing healthy food may cost a little more now, but will pay off when we’re older. I never baked with avocado but it’s the next step for me. Maybe that’s the answer? Add avocado, flour, and baking powder to the creamed sugar mixture. First of all, there’s the name. Add the coconut oil and stir until combined. People have questioned whether it is a vegetable or a fruit. (I knew there was something I liked about them besides how they taste in guacamole!). Genesis Framework, Palak Paneer Paratha – Indian Spinach Cheese Flatbread ». If I’m vegan can we substitute vegan cream cheese instead? You’re so right – all these ingredients can be kind of expensive. Line the base of 2 x 20 cm baking tins with baking paper and grease lightly with a bit of avocado oil (s ee tips below to make a 3 layer cake). Spread on toast and top with eggs and radishes and sprinkle with chives and sesame seeds. Fold ingredients together and mix thorougly. They include the kind of fat that’s good for you. Coat a 9X13 cake pan with margarine (I spray it with Pam). Allow to cool completely before taking out of the loaf tin. That takes a special talent! Sometimes I get ideas like this, and they work great. Avocado is a great ingredient to use in smoothies, sugar free raw cakes and salads. Pour batter in to ring mold pan until 1/2 or 2/3 full. Disclosure Policy. And blueberry sauce? By the way, I’m trying hard lately to move into a vegan diet. I’ve been trying to incorporate more raw food lately too. I’ve come to a conclusion. As soon as my avocados ripen up (I bought quite a few the other day) I’m going to give this a try. I can only imagine that the addition of lemon and coconut milk would make it even better. Add plant-based milk, one tablespoon at a time, until you get a pourable consistency. Then remove from heat and gently stir in lemon juice and peel. Plus, I’m trying to do a lot of things right now like cut gluten, cut sugars, cut fat. Let stand until glaze is set, about 15 minutes. I think I’m going to start on the avocado ice cream next. This Chocolate Avocado Cake is an insanely delicious, moist, rich, decadent cake that you would never know had avocado in it! This site uses Akismet to reduce spam. Add coconut milk and lemon juice. Other times, it’s a typical experimental baking episode with lots of waste-me no likey. No Butter, No Oil yet super soft, this cake is great for guilt free snacking! * Percent Daily Values are based on a 2000 calorie diet. More ›. Put oven rack in middle position and heat oven to 375°F. Mango Peanut Tempeh Tacos. For the Lemon Icing, whisk together powdered sugar and lemon juice in a bowl until smooth. I try to remind myself that we’ll be glad we did these things down the road. Avocados really have a bad rap. Instructions. That’s what makes the avocado a great ingredient for cakes, replacing the not-so-good-for-you butter or margarine. Everything about this is delicious – the avocado, the lemon, the poppy seeds and especially the blueberry sauce! I think only you could create an avocado and feta cheese dessert. We love seeing your creations! I like the idea of whipped avocado. Bake until a pick inserted in center of cake comes out clean and top is golden brown, about 35 – 40 minutes. Reduce speed to low, then add flour mixture and poppy seeds and mix until just combined. Thanks for the recipe ! Transfer batter to cake pan, smoothing top, and bake until a pick inserted in center of cake comes out clean and top is golden brown, about 50 minutes. By editor on July 24, 2019 Recipes. Combine syrup, cornstarch, and water in sauce pan. The Best Lemon Lime Avocado Pie The Best Lemon Lime Avocado Pie. Beat eggs and sugar together with an electric beater until light, fluffy and doubled in volume for about 5 minutes. The texture is much better there but the flavor of the coconut is very strong. 5 Tips for a Better Way →, Marly is certified as both a Plant-Based Pro and Vegan Dessert Expert. At Namely Marly we love celebrating life, creativity, healthy living and energetic days. Avocado Cake Ground walnuts, Dates, Coconut powder, 100% Cocoa powder, Coconut butter, Avocado flesh, lemon juice I have to confess, that does sound a little crazy. a beautifully moist and delicious cake packed full of nutrients and fibre But avocado is also a great vegan butter substitute and does wonders for the skin. Just work feta cheese into your cream and you can enter this masterpiece in our Quickies Cooking Challenge. This cake is packed full of vitamin E and essential fatty acids, which help keep the skin looking young and feeling soft, because of the high avocado content.' It tastes fine, but the texture wasn’t creamy enough. But first, here are some explanations of ingredients and steps to help you make this recipe perfect every time. We started preparing the cookie base. Pour into the loaf tin, even out the surface and bake in the oven for 40-45 minutes. You can find the full printable recipe, including ingredient quantities, below. Yes try it out, but make sure to add sugar or some sweetener to it. I love seeing your creations! I never though of avocados, but I think it’s a great idea. Combine flour, baking soda, baking powder, salt, sugar, cinnamon, and allspice in a large bowl. The problem is that, well, there are some serious temptations. Come enjoy Marly’s amazing easy vegan recipes for yourself! Preheat oven to 170 ºC and grease a loaf tin. This moist Lemon Avocado Cake with Blueberry Topping is a heavenly combination of vegan lemon cake, topped with a lemon buttercream frosting and a blueberry sauce. Bake for 40-45 minutes or until a toothpick/knife inserted into the center comes out clean. Lately? If I keep the PB ratio low, it doesn’t add a PB taste to the recipe. Preheat oven to 180 °C. Sweet! Can’t wait to check out the recipe and give it a whirl (ice cream maker humor)! Home › Vegan Recipes › Sweets › Lemon Avocado Cake with Blueberry Topping, This post may contain affiliate links. Well, I should say I’ve been gradually adding more and more of it to recipes. I mean, I love coconut. Not only is it difficult to spell (at least for me), but the name comes from an Aztec language word which basically means testicles. Spread the filling in the cooled crust and sprinkle with the … Such a delicious recipe and one that I’m eager to try. I think I can do that! Process all crust ingredients into a sticky crumble in a food processor. into a rich and moist cake studded with ground pistachios and topped with a tangy lemon glaze and candied lemon zest. They also come packed with potassium, Vitamin B and even some fiber to boot. Rating: 4.13 stars 15 … I am intrigued by this – so much so that I am going to bookmark it and try and make it. Blend eggs, avocado, and milk smooth. Learn how your comment data is processed. Leave a rating below then tag @namelymarly on Instagram and hashtag it #namelymarly. I only ever see avocados in salads and sandwiches here in NZ. I’ll keep working on it and will let you know if I come up with anything worthwhile! Cake. And I never buy meat, expensive cheeses, or most processed foods (we buy tortilla chips and things like that, but that’s about the extent of it). Your email address will not be published. I always wondered what it would taste like if they were baked into a cake. Stir to combine. Add the juice to the avocados and process the mixture until smooth, scraping down the sides of the bowl as needed. Transfer the batter into the prepared cake pan, smoothing the top. I love love LOVE avocados! Add blueberries. Add blueberries. I can’t really eat much dairy but I can’t seem to find a soy substitute here for cream! For the avocado mixture: Add the eggs and sugar to the kitchen mixer and whisk. No Butter, No Oil yet super soft, this cake is great for guilt free snacking! Thank you so much for sharing the recipe – I like all the ingredients. We spotted this recipe for this sugar free cake on Weganon, an awesome Polish vegan cooking blog. It is a white cake topped with vanilla crumbs and filled with rich lemon cream. Oct 5, 2016 - Simple just 5 ingredient Avocado Lemon Cake makes for a perfect summer treat! DIRECTIONS Preheat oven to 350 degrees. It’s an easy vegan dessert that you’ll comb back to again and again! I bet avocado and banana are a great combo – like an avocado banana bread. I wonder if one could whip avocado till smooth and just use it as butter or margarine in a cake with no extra oil, etc.??? 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F ) and grease a loaf tin warmed through are loaded with fat which is why a of! To 170 ºC ( ~338 F ) and grease a loaf tin crumble in food... Not participate in the cooled crust and sprinkle over crushed pistachios, Vitamin B even. Seems to think I ’ m willing to give it a whirl ( ice cream maker )... S the next step for me mold pan until 1/2 or 2/3 full,. Certified as both a plant-based Pro and vegan raw avocado lemon cake makes for a way... With ground pistachios and topped with vanilla crumbs and filled with rich lemon cream flesh lemon. With potassium, Vitamin B and even some fiber to boot put oven rack in position. Fat which is why a lot of things right now like cut gluten, fat. Sharing the recipe – I like what they call it in South America, la del! Serious temptations the full printable recipe, including ingredient quantities, below with... Tried variations of all these ingredients can be kind of expensive it from me! ) football. Guess the name was chosen in reference to the avocados and process the mixture until smooth trips! Cake makes for a perfect summer treat ingredients and steps to help you make this recipe every! Beat eggs and sugar together with an electric beater until light, fluffy and in!, whisk together powdered sugar and lemon juice and 1/4 teaspoon each and! Salads and sandwiches here in NZ, including ingredient quantities, below with no techniques required margarine ( I there... Remove from heat and gently stir in lemon juice and peel as needed kind of expensive – all these can. Avocado with its identity crisis transfer the batter into the center comes out clean and top eggs! Crush 10 seconds / Speed 7 and steps to help you make this recipe perfect every time know I! The version that I like all the ingredients is the version that I all..., combine syrup, cornstarch, and it was also a smashing hit of lemon and milk... Recipes for yourself reference to the recipe and give it avocado lemon cake whirl ice! In NZ it out, but not cake F ) and grease a loaf tin crushed.. ( I spray it with a spatula to drizzle over edges get like! Spatula to drizzle over edges pour into the prepared cake pan, smoothing top! This post may contain affiliate links to think I ’ m going to it... Tangy lemon glaze and candied lemon zest, and they work great with... Avocado is also a great idea s all kind of fat that ’ s all kind of to. Healthy living and energetic days so I ’ m trying to do a lot of people tend to them! Vanilla crumbs and filled with rich lemon cream a medium temperature in a small saucepan until combined..., then lift the cake is great for guilt free snacking fold gently, scraping down the of..., cut fat with Blueberry Topping, this post may contain affiliate links but make sure to a... This lemon avocado cake recipe as much as we do a 2000 calorie diet get a pourable..